Ingredients (for 4 people):
400 g of rice
50 g of butter
A piece of chopped onion
½ bottle of our Chianti Classico Albòre Riserva "Terre di Perseto"
½ liter of broth
4 tablespoons of Parmesan cheese
Salt and pepper
400 g of rice
50 g of butter
A piece of chopped onion
½ bottle of our Chianti Classico Albòre Riserva "Terre di Perseto"
½ liter of broth
4 tablespoons of Parmesan cheese
Salt and pepper