€ 20,00 VAT incl.
Aged grappa obtained from pomace of first fermented grapes is coming from the Chianti Classico area.
Sangiovese 80-100% and other red grapes for the remaining percentage.
Aged 6/12 months in stainless steel tanks and aged in oak vats for at least 24 months and then in barriques.
Straw-yellow, amber-colored. Spicy and vanilla aromas in the mouth with a soft and persistent finish.